Determining Ash Content in Paper and Pulp – Kemira, Customer Highlight

Repeatability is the closeness of measured values between repeated measurements of the same weight, carried out under the same conditions as follows:• At the same place • By the same person • By the same Method • On the same equipment • Over short period of time.

A key factor in the process of making pasta is the moisture distribution as the dough determines the final quality of the product. Monitoring the moisture content is extremely important as pasta with a high moisture content could reduce its shelf life. Moisture content can vary depending on the type of dough and shape. Too much moisture can expedite the development of mo...

Laboratory and industrial technicians are aware of the significance of the results they provide. That is why they are unwilling to accept any compromise in their field of work. And that is precisely why leading specialists around the world place their trust in Precisa. And have done for decades. Precisa products are prime examples of Swiss perfection and reliability. The...